Butter Pie (v)Ingredients: Pastry- Wheat Flour, (with Calcium Carbonate,Iron,Thiamine,Niacin), Shortening, [Vegetable Oils (palm oil,Palm Stearin, Rapeseed oil), Water, Salt( Anticaking Agent; Sodium Ferrocyanide(E535). Glaze: Water,vegetable oil (rapeseed). Modified starch, Dextrose, Emulsifiers(mono-and diglycerides of fattyacids, sunflower lecithin),Pea Protein, Milk Proteins Acidity Regulator(Trisodium phosphate ), Colour (beta-carotene) Filling- Potatoes,Water,Butter,(Milk,Salt(1.9%),Fat 80% min)Dehydrated Onion,(Sulphites),Salt,Pepper. ALLERGY ADVICE! For allergens,see ingredients highlighted.
